I was craving gumbo when I stumbled upon an easy crockpot version in a cookbook which I tweaked a bit and it turned out marvelous!
Ingredients:
2 chicken breasts
4 fully cooked chicken sausage links sliced
3 cups chicken broth
2 cups cut frozen okra
1 green or red bell pepper
1 small onion
1-1/2 tsp cajun seasoning
1 tsp paprika
1 clove garlic
Directions-
1. First add the chicken to the crockpot and then add all the other indgredients in on top
2. Cover and cook on low for 7 to 8 hours
3. When ingredients are fully cooked shred the chicken breasts into pieces using a fork and stir all the ingredients together.
4. When the gumbo is almost done cooking cook your rice heat up red beans and corn to go with it.
5. In a bowl first put in some rice and then cover with beans and corn and then finally ladle the gumbo on top!
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