Supplies:
12 cupcakes
mini M&M's and regular sized M&M's (green and brown)
white frosting
green dye
red licorice
1. I sorted out all the green and brown M&M's first to make it easier.
2. Cut the licorice into thin slices and angling the ends into a mouth shape.
3. Set aside a little of the white frosting and add green dye to the rest of the frosting
4. Frost the cupcakes with the green frosting and then place the eyes on by using the white frosting to stick a green and brown M&M together to create an eye.
5. Next, place the licorice mouth on and the mini M&M's aroud the rest of the space on the cupcake to create little spots on the frogs.
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